(Serves 2) Ingredients: 1 ripe avocado 1-2 cloves of garlic, minced 1-2 tb spoons of olive oil 1-2 tb spoons of lemon or lime juice Salt, pepper Method: Cut avocado in the half and remove stone. Take out flesh of avocado and mince it with a fork until smooth. Add garlic and lemon or lime juice and mix together. Finally add olive oil. Season with salt and pepper.
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