Orange Semolina Cake

April 22, 2010thecoffeebreak

Semolina cake is widely known and liked in many families. Very tender with incredible orange aroma, perfect for the afternoon tea or coffee.

(Serves 6-8) Ingredients: 2 eggs 100 gram sugar 1 teaspoon salt 250 ml buttermilk 200 gram semolina 3 tablespoons flour 1 teaspoon vanilla sugar ½ teaspoon baking powder Zest of one orange

Method: Preheat oven to 180 degrees C. Grease baking pan. In a bowl mix eggs, sugar, salt, vanilla sugar and baking powder until well combined. Add buttermilk then gradually stir in semolina and flour; mix in orange zest. Pour batter to the baking pan and bake for 40-45 minutes or until ready.

(Visited 21 times, 1 visits today)

Leave a comment

Your email address will not be published. Required fields are marked *

Previous Post Next Post