• Stuffed Mushroom Caps

    April 28, 2015thecoffeebreak

    I kind a have love / hate relationship with mushrooms. I remember few years ago I used to eat them quite often. But when I was pregnant with my son, I absolutely hated any kind of mushrooms. So I stopped buying them for almost a year. If you think I am kidding, than you are…

    Continue Reading
  • Tomato, Mozzarella and Basil Muffins

    October 11, 2010thecoffeebreak

    Very moist and flavourful muffins, can be served with soups, salads or as snack. Enjoy!   Prep time : 15 min Cooking time : 25 min (Makes 10) Ingredients: 150 gram flour 1 egg 150 ml milk 20 gram butter, melted 125 gram mozzarella, chopped 3 tablespoon basil, chopped 1 teaspoon baking powder ยฝ teaspoon…

    Continue Reading
  • Radish and Cucumber Open Sandwich

    October 7, 2010thecoffeebreak

    This is perfect snack when you are on the run. Easy to prepare yet very delicious and very refreshing. Enjoy! Prep time : 10 min Total time : 10 min (Serves 2) Ingredients: 5-7 radishes, thinly sliced 1 small cucumber, thinly sliced 250 gram cream cheese 2 Kaiser Rolls or any bread of your choice…

    Continue Reading
  • Onion Bhaji

    September 13, 2010thecoffeebreak

    This tasty Indian bhaji or simply onion fritters are a must as an accompaniment to curry or any other Indian meal. Can be served as a side dish or an appetizer but I love it as a snack – simply delicious!   Prep time : 15 min Total time : 30 min (Serves  4) Ingredients: …

    Continue Reading
  • Farmerโ€™s Cheese

    August 3, 2010thecoffeebreak

    (Makes approximately 250 gram) Ingredients: 1 l whole milk 4-5 tablespoons of natural live yogurt Method: Pour milk into a saucepan; heat it up to almost to a boil, but be careful not actually boil it. Transfer to a jar then stir in natural yogurt, loosely cover with lid or clean kitchen towel and leave…

    Continue Reading
  • Tomato Focaccia

    July 29, 2010thecoffeebreak

    This delicious Italian flat bread is perfect with any soup or salad as well as can be enjoyed as a snack. (Makes 1 loaf) Ingredients: 400 gram plain flour 180 ml warm water 7 gram dried yeast 2 teaspoons honey 2 – 3 tablespoons olive oil ยฝ – 1 teaspoon salt 3 โ€“ 4 medium…

    Continue Reading
1 2 3

Privacy Preference Center

Necessary

Advertising

Analytics

Other