Daring Bakers January Challenge – Biscuit Joconde Imprime/Entremet
The January 2011 Daring Bakers’ challenge was hosted by Astheroshe of the blog accro. She chose to challenge everyone to make a Biscuit Joconde Imprime …
The Coffee Break | family-friendly recipes
On The Coffee Break,you'll find simple yet delicious family-friendly recipes that burst with flavour!The majority of recipes are quick and easy to prepare and do not take hours to cook!
The January 2011 Daring Bakers’ challenge was hosted by Astheroshe of the blog accro. She chose to challenge everyone to make a Biscuit Joconde Imprime …
As I opened my eyes I could see my little A. was already awake. I looked at the clock, it showed exactly 6.34 in the …
When I first time heard about carrot cake I was sceptical – carrot and cake – it just didn’t make sense to me. Carrot is …
Whenever I want to feel closer to my family I tend to cook something from my childhood. And this is one of the sweet …
Mixed Berry and Almond Crostata The 2010 November Daring Bakers’ challenge was hosted by Simona of briciole. She chose to challenge Daring Bakers’ to make …
Very delicious, rich and tender bread with a golden crust – great way to treat yourself and your family. Enjoy! Prep time : 30 min …
Panna Cotta, literally translates as cooked cream, is classic Italian dessert. Simple, delicious and very easy to make but the real advantage of panna …
Creamy, scrumptious yet light-as-feather dessert makes a refreshing finish to a special meal. Enjoy! Prep time : 20-30 min + chilling (Serves 3-4) Ingredients: For …
English dessert made by combining fruit puree, whipped cream and sugar. Delicious, no-fuss fruit dessert that can be enjoyed any time of the year. Prep …
Lemon curd is smooth and thick spread, and traditionally was served with bread or scones at afternoon tea but now is used as a filling …