• Lemon Cupcakes with Raspberry Marscapone Frosting

    April 17, 2015thecoffeebreak

    ¬†Even though I am totally chocolate and caramel cake kind a girl, in spring I crave fresher and lighter desserts. More fruity, zesty and lighter in texture. Lemons are must-have in any kitchen as they are such a versatile fruit. Not only are they great in all kind of dessert and treats, such as lemon…

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